Café Vue Cocktail Night

'French Window'

Friday nights in July

Ocean trout tartare, star anise and fennel foam with pickled cucumber
La Belle Époque - Absinthe, citrus, egg white & soda water

Crispy pork jowl, green apple purée and bacon dressing
Route du Cidre - Calvados, brown sugar, lemon & French cider

Wagyu beef rump ‘Bourguignon’ served with rœsti
Rue Montorgueil - Red wine & fruit textures

Caramelised goat’s cheese with spinach salad and elderberry jam
Un Paysan - Elderflower liqueur, lemon & Champagne

Coffee parfait with Arabica granita and almond cream
Le Moulin Rouge - Cognac, berries, apple juice